Editorial Team

Food Equipment
March 2, 2021

GEA has the cure that will inject value into bacon

To overcome the challenges faced by food producers curing bacon products, leading technology provider GEA Food Solutions has developed an advanced injection technique which

Sustainability
March 1, 2021

Alupro launches new website to educate consumers about the importance of recycling

Alupro, the aluminium packaging recycling organisation, has unveiled its brand-new Recycle Aluminium website, to educate consumers about the infinitely recyclable benefits of aluminium packaging.

Awards and Events
March 1, 2021

A little something to Relish this Spring…

Hawkshead Relish have teamed up with the lovely Angela and Debs of Create Escape, Cumbria, to bring you a really exciting virtual culinary experience

People
March 1, 2021

Andrew Gunther remembered as a sustainable farming pioneer and visionary leader

Sustainable farming leader, advocate and pioneering farmer Andrew Gunther passed away on February 19, 2021 at the age of 57. Gunther was the Executive

New Products
March 1, 2021

New: itsu launches protein packed noodles range

itsu, the Asian-inspired healthy food brand, has launched a new range of vegan protein’noodles into Sainsbury’s and Amazon from this month, Ocado to follow

New Products
March 1, 2021

Introducing salted caramel and macadamia

Wildly delicious and indulgent ice cream brand RØAR is excited to reveal the latest addition to its plantbased range. Introducing Salted Caramel and Macadamia.

Agriculture
February 26, 2021

AHDB launches Carbon Week to support farmers

AHDB is to bring levy payers an essential guide to carbon and carbon footprinting in a string of free webinars next week. Starting on

Dietary & Lifestyle
February 26, 2021

Nearly half of Britain has “no idea” about nutritional needs

Since the start of the pandemic, the nation has embraced a renewed focus on health and wellbeing, with seven in 10 people paying more

Awards and Events
February 25, 2021

Montgomery Group looks ahead to the return of live events and confirms show dates

Montgomery Group has welcomed PM Boris Johnson’s ‘Roadmap to Recovery’ as the business prepares for the return of live events in the second half

Sustainability
February 25, 2021

GEA’s chill factor reducing carbon footprint for food manufacturer

A leading food manufacturer is massively reducing its carbon emissions and saving on energy costs at a plant in the UK, by replacing an

Food Marketing
February 25, 2021

Revealed: Naan bread beats garlic bread as the most popular recipe among British lockdown bakers

Naan bread has been named more popular among amateur British bakers than recipes for garlic bread – despite the nation’s affinity for the Italian

Your Voices
February 25, 2021

Holograms are tasty addition to food safety, says International Trade Body

News that holograms could be ‘printed’ on food shows how innovation continues to push the technology’s boundaries, says the International Hologram Manufacturers Association (IHMA).

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