Supermarket Aldi has Easter covered with a selection of fresh mains to leave you wanting more. Put a spring in your step, not a dent in your wallet with these great deals available in store from 4th April and with everything from the classic lamb and beef joints, to a centerpiece made specifically for the vegans amongst us, you will find everything you need to serve up a fantastic family feast.
The 100% British Specially Selected Fresh West Country Whole Leg of Lamb (£7.99/kg) will make a fabulous lunch for the whole family. Sourced from the finest farms in Britain, this succulent and tender lamb joint is sustainably reared on grass in a natural environment making for a memorable taste and premium quality joint. In store from 6th April.
For those that prefer beef, the succulent Specially Selected British Beef Rib Joint with Salt & Pepper Seasoning (£12.99/kg) will tick all of your boxes, with its subtle seasoning to the tender texture of the meat you will have your guests asking for more! Available in store from 9th April.
Offering both amazing value and quality is the succulent Fresh British Beef Joint (£5.95/kg), in store from 6th April – a classic that will please even the fussiest of eaters.
Elevate your Easter lunch with the Specially Selected Beef Wellington (£19.99, 1kg) made with tender British beef fillet and hand-wrapped in a light golden puff pastry, this delicious classic is stuffed with a rich mushroom, shallot and Madeira duxelle and is perfect to share between four people.
If you want to go the whole hog, Aldi’s Hog Roast with Stuffing & Bramley Apple Sauce (£9.99, 2kg), is perfect for the whole family. This 100% succulent and tender pork joint is filled with a pork, sage & onion stuffing and comes complete with a tangy Bramley apple sauce to perfectly complement the traditional hog roast, leaving no stomach rumbling after a generous portion. Available in store from 6th April.
The spectacular Specially Selected Vegan Wreath Centrepiece (£3.99, 550g) is handmade and filled with a chestnut mushroom, butternut squash and fruit stuffing, this will be the delight of your dinner table. Available from 9th April.
Easter Roasts will be landing in store from 4th April, with regulars (Rump Steaks 28-Day Matured and Large Beef Roasting Joint) on sale throughout the Easter period.